Here’s what you need: Yield: 4 servings with rice leftovers Ingredients: 3 Tbsp. Lemon Pepper 1 Tbsp. Paprika 2 cloves Garlic, minced 1 Tbsp. Olive Oil 2 lbs Chicken Thighs With Skin 4Tbsp. Butter 1 Yellow Onion, diced 4 cloves Garlic, minced 1 1/2 cup A
