Samoan cooking Supasui chopsui, cooking with Miss Katalyna, Melbourne Australia

  Miss Katalyna
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Ingredients: Vermicelli Noddles. Soya Sauce. Fresh Garlic crushed or garlic from jar or 5 pieces of garlic peeled and crushed. Fresh Ginger crushed or ginger from a jar or one whole ginger peeled and chopped then crushed. Onions chopped in cubes, one whol

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Samoan cooking Supasui chopsui, cooking with Miss Katalyna, Melbourne Australia
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