Sabudana Khichdi is usually eaten during fast but you can also enjoy it anytime as a light and tasty snack. It’s a very quick and easy recipe as it needs very few ingredients. You can eat it with ketchup, any green chutney or yogurt. So, do try this easy
![How to make a paper snowflake for Christmas [Paper cutting]](https://cdn.mycrafts.com/i/1/12/90/how-to-make-a-paper-snowflake-for-qHgH-m.jpg)
