FOr the Crust 25 pcs oreo cookies or 250 g 1/4 cup butter For the cheesecake 500 g cream cheese 1/2 cup +1 tbsp sugar 1 tsp vanilla extract 1 1/2 cups nutella 2 tbsp cocoa powder 1 cup cream 1 tbsp gelatin 1/4 cup water Optional 80 g semi sweet chocol
