Batata Poha Servings - 2 - 3 INGREDIENTS Flattened rice - 150 grams Water - 500 milliliters Turmeric - 1/2 teaspoon Sugar - 1 teaspoon Salt - 1/2 teaspoon Oil - 1 tablespoon Potato - 130 grams Oil - 1 1/2 tablespoon Mustard seeds - 1 teaspoon Cumin - 1