How to make Frikadeller. A Homemade Danish Meatballs Recipe for Lunch, Dinners and Leftovers

Frikadeller are the Danish national dish and very easy to prepare and make. Frikadeller are flat, pan-fried meatballs. The base is pure pork minced meat. The pork makes the meatballs really tasty. But you can add or supplement with veal or beef too. A