How to Make Duck Sauce

How to Make Duck Sauce
  The Art Of Cooking
1840   72K  

Ingredients: Peach: 250-300 g or 9-11 oz Water: 1 cup or 235 mL Sugar: 1/2 cup or 100 g Salt: 1/2 tsp Vinegar: 2 tbsp Garlic: 1 cloves or 5 g or  ...  oz Onion: 10 g or  ...  oz Red Chili Pepper: 1/4 tsp Cayenne Pepper: 1/8 tsp (optional) Slurry: Potato St

Tags:
How  Make  


Login to leave a comment