HOW TO MAKE CHOC-CARAMEL FUDGE SLICE

  CookingwithKarma
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A deliciously sweet and creamy fudge, layered over a biscuit base and smothered with more chocolate .. Yum! :) Ingredients: 200g biscuits (I used choc ripples and scotch fingers) 80g of butter (add more if you don't think the mixture is wet enough) 1 x

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HOW TO MAKE CHOC-CARAMEL FUDGE SLICE
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