Learn three ways to decorate a single-crust pie this holiday season, including a scalloped edge, a twisted rope, and Thanksgiving-appropriate shaft of wheat. Brought to you by ... and Fine Cooking magazine.
by sakura851
by Bright Lifes
by lawnfawn
by The Knit Crowd
by Handmade 4all
by RajKumar's DIY
by GaffeGuy