Faster No Knead Bread

3 cups bread flour or all purpose flour 1/4 teaspoon yeast 1 teaspoon salt 1 1/2 cups hot water (NOT OVER 130° F) about 2 Tablespoons extra flour for shaping !! NOTE !! HOT WATER SHOULD NOT BE BOILING - NOT OVER 130° F. FULL RECIPE:  ...