Learn how to make quick and easy vanilla cupcakes from scratch. Ingredients: - 1/2 Cup of Unsalted Butter (softened) (100g) - 3/4 Cup of Sugar (143g) - 2 Eggs - 2 Teaspoons of Vanilla Extract (10ml) - 1 1/2 Cups of All Purpose Flour (210g) - 1 Teaspoon
