Corn Fritters or Corn Wada from Maimoona Yasmeen’s Recipes Ingredients: Corn kernels: 250 grams Chick pea flour/besan: 100 grams Green spring onions/hari pyaz ki patti: 3/4th cup Diced onion: 50 grams Crushed garlic: 1 teaspoon Chopped coriander: 1 ½
