Chocolate Hazelnut Soufflé

Here is what you will need! Serves 2 Ingredients - 1/2 cup Nutella - 2 eggs - 1 tsp sugar - unsalted butter - cocoa powder Instructions: 1. Preheat the oven to 375˚F / 190˚C 2. Butter two Soufflé ramekins and sprinkle with cocoa powder, knocking out