Customize & buy the Tasty Cookbook here: ... Here is what you'll need! MILLE CREPE CAKE Servings: 8 INGREDIENTS Crepes 6 tablespoons (100 grams) butter 3 cups (675 milliliters) milk 6 eggs 1½ cups (210 grams) flour ⅔ cup (80 grams) c
by Ira Leskiv
by Cakes StepByStep
by Julia M Usher
by YUMMY
by CAKES MUSEUM