Cambodian recipe, How to make yummy pork floss. Sach Chrouk Phat

Cambodian recipe, How to make yummy pork floss. Sach Chrouk Phat
  Jenny Sun
242   45.1K  

How to make pork floss. First cut the pork meat into pieces. And the pork with no fat and boil it until it is almost dried up and then put some sugar and salt (3 kgs pork with  ...  grams of sugar, if anyone like sweeter add some more and salt 1 gram). Whe

Tags:
How  Hat  Make  


Login to leave a comment