Ingredients 3 1/2 cup 1/4 cup sugar plus 1 tbsp extra 1 tsp of salt 60 g melted butter 2/3 cup warm milk 2/3 cup warm water 8 g yeast Filling 1 cup sugar 1/2 cup butter (room temp) 1/4 cup bread crumbs extra bread crumbs for rolling Note: After baking
