How to Make the Perfect Paella!

  James Dutton
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The chef at Palm Oasis (Gran Canaria) makes a delicious giant paella every Sunday, enough for 40 people, so I thought I´d show you how he does it. This version is Paella Mixta (NOT the more traditional Valencian paella!), and ingredients include pork, ch

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How to Make the Perfect Paella!
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