A cod fillet ,pan fried in olive oil,with butter and lemon juice and a pinch of salt,cooked in real time,ONLY 6 MINUTES,simple, quick and delicious,no fuss,just juicy tender flakes of cod, ...
by The king of DIY
by Roman UrsuHack
by Hectanooga1 - Crochet, Knitting,
by Christy Hills