This was my last can of home-canned beef stew. (Time to do some more this winter, which is when I tend to can all my meats and "convenience" foods as there's no fresh produce competing for the canner and no problem heating the house up in November).
by Joe Moore
by World Beauty
by Naran
by sb crafts
by Vaani Mehrotra
by Guidecentral English
by Dieter Schneider